Simplygourmetbistroandcatering’s Blog

Friday News Letter
January 16, 2009, 4:44 pm
Filed under: newsletters | Tags:

Hello Fellow Food Lovers,

Just sending this to make you all HUNGRY!!!!

Fridays Lunch Specials:

Stuffed Chicken Breast with Fontina, baby spinach, roasted red peppers and a basil cream sauce served over rice pilaf- 7.95

Pastitso(greek lasagna)- 6.95

Along with our full line of traditional sub shop fare and our not so traditional but outstanding “Signature Sandwiches” , our full line of deli meats (the cheapest prices in town) as well as a selection of chef created specialty items there is something for everyone!!!

Friday “Simply ready to eat” Specials

Shepherds Pie- 6.99 a pound

Oven Roasted Vegetables tossed in roasted garlic linguini-4.99 a pound

Spanish Style Rice with Sweet and Hot- Chicken Fajita Meat- 7.99 a pound

Thank you for all your business and I hope to see you soon!!!

If you know of anyone that would like to be added to our mailing list, send them in or forward this along and have them send me a message.


We are starting to book outings, bbq’s, pig roasts, weddings, etc. for the spring and fall, dates are filling up fast!!!! Please call and speak with John for further information.


The Chefs


2 Comments so far
Leave a comment

I came across your story through Chris Brogan’s blog, am now following you on Twitter and am happy to see your new edition – a blog!

Makes me hungry and I just ate lunch. Not sure when I’ll be in your neighborhood but want to offer you kudos for continuing your bold steps to market your business!

Best of luck to you in 2009.

Comment by Cheryl Smith

It was great chatting with you today John! Hope to see the blog grow, be personal, and involve a community that loves and cares about what you’ve created!


Vik Duggal

Comment by Vik Duggal

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